
Pav Bhaji recipe - a taste of India
Get inspired to visit India when you make Pav Bhaji; an iconic dish from the vibrant, bustling street of Mumbai.

Exploring Japan - Land of the Rising Sun
With a unique approach to modernity, nature and tradition, Japan will inspire you. No wonder this breath-taking country holds a special place in the world of travel.

Plan the perfect family safari holiday
Get the inspiration and advice for you and your family on where to go and what to do for the perfect African safari holiday.

Top tips for visiting UNESCO World Heritage Sites
If you're hoping to take in a World Heritage Site on your next trip, here are 10 tips that you should remember for some of the top attractions worldwide including the Taj Mahal, Petra, Easter Island, Mount Fuji and the Great Wall of China.

Our eighth Just a Drop project is complete
Back on 03 October 2016, five members of Hayes & Jarvis staff reached the summit of Mount Kilimanjaro, raising £10,000...

James Martin discovers Santa Monica’s amazing food scene
With celebrity chef James Martin, we journey across Santa Monica in search of the very best in fine dining, modern eateries and unsung foodie havens.

Blue Monday - travel and put a smile on your face
It is Blue Monday, the time of year when the nation feels most depressed: So consider this: if the days...

How Christmas is celebrated worldwide
Christmas is celebrated the world over and here at Hayes & Jarvis we reckon it’s a fantastic time to travel...

Three reasons to love Qatar
From sparkling skyscrapers, to souks for snoopers and desert escapades where dune-bashing jeeps pause by the shores of inland seas, plus symmetrical mosques that astound with their artistry - visit Qatar

Discover Nova Scotia - force of nature
With a population of just one million. yet possessing nearly 5,000 miles of coastline, Nova Scotia offers a wilderness adventure like no other, amid fascinating French and First Nation communities.

The food and music of the Deep South
Welcome to the Deep South, where the twang of country guitars meets the tang of whisky-glazed burgers - settle in and let the Deep South charm your food senses.